Our trip to Maine included a few days in Camden, a picturesque town on Penobscot Bay. Long a summer playground for wealthy vacationers, the town’s cultural attractions notably include the Camden Opera House and the Camden International Film Festival. You can stroll along the couple of blocks of Main Street, tucking in and out of … More Maine: Some Notes on What We Ate, Part 3, Camden
Hot Mess Kitchen: Recipes for Your Delicious Disastrous Life by Gabi Moskowitz and Miranda Berman This book made me laugh. Many times, in fact. That’s not something an ordinary cookbook does, and this is not an ordinary cookbook. Hot Mess Kitchen is a genre-crossing book: part comedy, part memoir, and part self help. But importantly, … More Review: Hot Mess Kitchen
Sure, you know what a Cuban sandwich is. Ham, roast pork, Swiss cheese, pickles, and mustard on Cuban bread, usually pressed to crisp the bread, warm it through, and start to melt the cheese. But did you know that the Cuban sandwich was invented in Tampa, FL, and in the city, Genoa salami is also … More The Cuban Sandwich: A Tampa Tradition
Just a short ride from New Haven pizza legends Pepe’s, Sally’s, and Modern, West Haven, CT has its own iconic spot: Zuppardi’s Apizza. For about eight decades, they’ve been serving up New Haven-style pizzas in an unassuming space in a residential neighborhood by the beach. Master bread-baker Dominic Zuppardi originally opened a place called Salerno’s … More Zuppardi’s Apizza: A West Haven, CT Landmark
A Montreal icon, Schwartz’s has been serving up exceptional smoked meat (think pastrami, but with some subtle differences) in the same spot in the Mile End neighborhood since 1928. While the menu includes other deli classics, such as turkey, salami, and liver, people line up for the smoked meat, which is marinated for ten days … More Schwartz’s, Montreal
Perched above a small grocery store with which it shares an entrance, Nouilles de Lan Zhou is an unassuming Chinatown restaurant that churns out spectacular hand-pulled noodles. Before you step inside, watch from the sidewalk as the noodle makers roll, stretch, and pull the long ribbons of noodles, thick and thin. The house … More Nouilles de Lan Zhou, Montreal
One of the very hottest spots in Montreal right now, Haitian restaurant Agrikol is a festive space decorated with art from the island, exuding a warm, welcoming vibe. Opened in early 2016, it is the work of two very hip couples: Régine Chassagne and Win Butler, members of Montreal-based Arcade Fire; and Jen Agg, owner … More Agrikol, Montreal
